Untitled

MILES AWAY

Hey Buddy! A citizen of the world. My name is Chris. some people call me refe, jops, and cristoff.
I have a passion for flavour, food, the whole gastronomy thing. Im 20 and a demi chef for bistro madeleine. my 2nd "real" kitchen gig.
working on getting into the whole new modern cuisine



i got my..

*squeeze bottles

*moulds

*brushes

*liquid injections with assorted nozzles

*microplane zester 

*a gastro full of fresh herbs 

and a heart ready to garde manger all the way..

in two days Legendz steak house will open for dinner service at the Intercontinental Regency Bahrain.. My new kitchen home for the next two years.. Dine and wine.. oh and weve got an open kitchen.. ill be the headshaven asian looking dude :P

05:11 pm, by hmmsmellsgood
Notes