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MILES AWAY

Hey Buddy! A citizen of the world. My name is Chris. some people call me refe, jops, and cristoff.
I have a passion for flavour, food, the whole gastronomy thing. Im 20 and a demi chef for bistro madeleine. my 2nd "real" kitchen gig.
working on getting into the whole new modern cuisine



I NEED/WANT ->

MY OWN PLACE.

A Car.

A cozy bedroom.

A meditation area in that room. hooked with my gastronomic bookshelf, subwoofer tunes, high speed internet, awesome lighting, wine, and my art.

A kitchen that is implanted in my brain where i can have everything i need within the tip of my finger to make my delicious creations. PLUS a dishwashing machine. cause im a lazy fuck after eating. 

all in due time..

01:44 pm, by hmmsmellsgood
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