Untitled

MILES AWAY

Hey Buddy! A citizen of the world. My name is Chris. some people call me refe, jops, and cristoff.
I have a passion for flavour, food, the whole gastronomy thing. Im 20 and a demi chef for bistro madeleine. my 2nd "real" kitchen gig.
working on getting into the whole new modern cuisine



June 18th, 2011
yes

yes

(Source: mitchellsmiscellany)

∞08:41 am, reblogged by hmmsmellsgood∩75
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